Brunch
From The Bar
Bubbles
Salt Box 50
Bottle Service-ask your server Brut Honey Cider
Mimosa 11
Carafe 40
Bellini 12
Hibiscus
Aperol Spritz 13
Aperol, brut, orange
Bloody Renditions
Mary 11
Make it Spicy
Maria 12
Make it Tequila
Maguey 13
Make it Mezcal
KT Creations
Morning Sazerac 14
Rye, Banana, Torino Rubino, Walnut bitters, Absinthe Rinse
Carajillo 13
Atomic Coffee, Chai Tequila Reposado, Liquor 43
Rise’n Shine 14
Lunazul Blanco Tequila, Dry Curacao, Agave, Lime, OJ, Bergamont Marmalade
KT Sangria 13
Carafe 35
Starters
KT Clam Chowder 9/12
KT Bacon, Fresh Clams, Maine Potatoes, Aromatics and Cream, KT Soup Crackers
Kitchens Whim 9/12
Seasonally Inspired Soup of the Moment
Brunch Greens 14
Farm Greens, Melange of Spring Vegetables, KT Granola, with Lemon Honey Vinaigrette Add Herbed Goat Cheese +$3
Caesar”ish” 14
Romaine, Lemony Garlic Dressing, Real Parmesan, Anchovy Duet, House Croutons Add bacon +3
Yogurt & Granola 11
Whipped Grass-Fed Greek Yogurt, KT Coconut Dried Cranberry Granola, Last Season Fruit Preserves, Local Honey Drizzle
Smoked Wings 15
Dry Rubbed & Apple Wood Smoked, House Pickles, Blue Cheese Sauce. Choice of: House Cayenne, BBQ or Smoked Jalapeno Honey
Sweets Du Jour 12
A Sweet Creation of the Moment to Brighten Your Day. Maybe Warm, Maybe Sticky, Often Dusted, and Always Delightful. Ask Your Server What’s Baking Today!
Cider “Donut” Waffle Pieces
Cider Spiked Buttermilk Waffles, Flash Fried, Cinnamon Sugar Dusting, Whipped Maple-Honey Butter, Real Maple Syrup Drizzle 4pcs $8 6pes $12 8pes $16
ENTREES
Simple Egg Breakfast* 16
Two eggs any way, Skillet Potatoes, Toast, Choice Meat (Bacon, Sausage, Ham, Sautéed Greens or Salmon Lox +3)
Bacon Benedict* 18
House Made Bacon, Buttermilk Biscuit, Poached Eggs, Bacon Hollandaise, Skillet Potatoes
Egg Benedict* 18
Poached Eggs, House made Ham, Toasted English Muffin, Skillet Potatoes
Green Eggs, Ham & Cheese* 18
Scrambled Eggs with Herb Pistou, KT Smoked Ham and Valley View Goat Cheese, Brunch Potatoes, Sourdough Toast
Vegetable Frttata 17
3 Eggs with Sautéed Greens, Spring Onion, Tomato, Cotija Cheese, Brunch Potatoes, and KT Sourdough Toast
Dutch Baby 18
Oven Baked German Style Pancake with Last Season Fruit Preserve, Maple-Honey Whipped Butter, Real Maple Syrup Drizzle
Biscuit, Sausage and Gravy 17
Toasted Buttermilk Biscuit, Pork Sausage Patties, Whiskey Spiked Onion Gravy, Topped 2 Fried Eggs
Pork Belly Reuben 19
Confit Duroc Pork Belly, KT Kraut, Russian Dressing, Swiss Cheese, Maine Fries and House Pickles Add Fried Egg 2
Smoked Salmon on Toast* 19
New Amsterdam Gin Cured Salmon Lox, Pickled Red Onion, Tender Greens, Herbed Goat Cheese on Grilled Toast, Skillet Potatoes Add Fried Egg 2
The “Scratch Kitchen” Burger* 20
1/2 Lb Custom Angus Blend, KT Onion/Bacon Jam, Sharp Cabot Cheese, KT Remoulade Sauce, “Oven” Tomatoes, Lettuce. House Cut Maine Potato Fries, M.P. Ketchup Add Fried Egg 2
Naked Burger*…15
Bacon and Cheese…18
Sides
House Cut Maine Fries 7
Herbed Salt, MP Ketchup
Skillet Potatoes 7
Toast 5
Biscuits 5
Eng Muffin 5
Add side of Housemade Sesonal Preserves +1.00
Breakfast Meats 7
Bacon, Ham or Pork Sausage Patties
Smoked Salmon Lox 9
Solo Egg 2
Find Us
Beverly MA 01915
Call Us
Hours
Tuesday -Thursday 5pm-9pm
Friday -Saturday 5pm- 10pm
Sunday 5pm- 8pm
BRUNCH
Saturday & Sunday
11 am - 3 pm